The 2019 Broman Sauvignon Blanc was crafted from 100 percent
Sauvignon Blanc grapes sourced from a small vineyard in Rutherford. The Broman
philosophy is to let this delicate fruit shine through by cold fermenting in a small
stainless-steel tank. We do not use oak or malolactic fermentation.
As always, Bob's main goal when making this wine is to
display a pure expression of the Sauvignon Blanc grape. The 2019 vintage
expresses aromas of Meyer lemon, grapefruit and apricot. The tropical fruit
on the palate and a clean, crisp, fresh finish make this wine the perfect
sipper with or without food. The bright acidity will hold up to many different
cuisines, as well as warm summer afternoons.
Alcohol: 13.7 percent Total Cases Produced: 337
